Deep South Ground White Pepper 20 oz

Want to taste the pepper but not see the pepper? Our White Pepper is perfect for potatoes or white sauces and still brings the heat.

What is ground white pepper?

What Is White Pepper? White pepper, like black pepper, is made from the berries of the pepper plant, also known as the Piper nigrum. Unlike black pepper, however, white pepper comes from berries that are picked at full ripeness. These berries are then soaked in water to ferment.

What is white pepper used for in cooking?

Use white pepper to season light-colored dishes like cream sauces, soups, potatoes, pasta and seafood. White pepper has a pungent flavor so use less than you would black pepper.

Is white pepper the same as black pepper?

Both black and white pepper come from the same peppercorn plant, but the difference in flavor comes from how they are processed. The peppercorns are originally green in color but black peppercorns are sun-dried, while white peppercorns have the out layer removed, either before or after drying, leaving the white seed.

Is ground white pepper good for you?

The regular intake of white pepper protects from various cardiovascular diseases and cancers. White pepper helps in preventing cancer by preventing formation of free radicals. It also aids in weight loss due to the presence of capsaicin, that burns fat in the body.

Is white pepper healthier than black pepper?

black pepper in terms of their appearance, the way they are produced and their flavor. However, they both boast a similar set of health benefits. In terms of nutrition, white pepper is high in antioxidants and contains a hearty dose of fiber, manganese and iron.

What flavor does white pepper have?

Generally considered milder than black pepper, white pepper has a flavor that's often described as musty, grassy, or slightly fermented. Generally considered milder than black pepper, white pepper has a flavor that's often described as musty, grassy, or slightly fermented.

Does white pepper help absorb turmeric?

Turmeric is well known to be a potent anti-inflammatory and immune booster. What is less known is that it needs to be combined with pepper and fat to maximize absorption of the healing compound in turmeric, curcumin. This recipe includes white pepper, the king of spices, which is also anti-inflammatory.

How do you use white pepper?

White pepper is made by cooking and drying the ripe seeds. People take white pepper by mouth for upset stomach, malaria, a bacterial infection that causes diarrhea (cholera), and cancer. People apply white pepper to the skin to reduce pain. White pepper is added to foods and drinks to add flavor.

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4